Electrolux SkyLine Pro Electric Combi Oven Kohima
Electrolux Electric Combi Oven Kohima. The Electrolux SkyLine Pro Electric Combi Oven is designed to bring advanced technology and precision cooking to professional kitchens. Available in Kohima through Marssa Enterprise, this versatile combi oven offers a wide range of features that enhance cooking efficiency, consistency, and safety. Whether you’re running a restaurant, hotel kitchen, or catering service, the SkyLine Pro provides everything you need to meet high-volume cooking demands with ease and accuracy.
Key Features of the Electrolux SkyLine Pro Electric Combi Oven
The SkyLine Pro is packed with innovative features that make it a top choice for professional chefs and kitchen operators. Below are some of the key highlights:
1. Digital Interface with Guided Selection
The oven is equipped with an intuitive digital interface, featuring LED backlight buttons for ease of use. The guided selection interface makes it simple for operators to choose the right cooking settings, ensuring consistency and minimizing the risk of user errors. This feature is ideal for busy kitchens where speed and precision are crucial.
2. Boilerless Steaming for Moisture Control
The boilerless steaming function allows for the precise addition and retention of moisture during cooking, resulting in higher quality and more consistent cooking results. This feature is particularly useful for recipes that require moist cooking environments, such as baking or roasting, ensuring the best texture and flavor in every dish.
3. Dry Hot Convection Cycle (Up to 300°C)
With a dry hot convection cycle that reaches up to 300°C, this oven excels at low-humidity cooking, ideal for browning, roasting, and baking. The automatic moistener offers 11 different settings to generate steam without a boiler, giving you greater flexibility in cooking styles.
4. EcoDelta Cooking with Food Probe
The EcoDelta cooking feature uses a food probe to maintain a preset temperature difference between the core of the food and the cooking chamber. This ensures that food is cooked perfectly and evenly, with minimal risk of overcooking or drying out. The single sensor core temperature probe included with the oven enhances this function, allowing for precise monitoring of internal food temperatures.
5. Store and Recreate Recipes
This oven offers a programs mode where you can store up to 100 recipes in its memory, ensuring consistent results each time. The 4-step cooking programs further enhance this feature, allowing for more complex recipes to be automated. This is ideal for standardizing recipes across different shifts or multiple kitchen locations.
6. OptiFlow Air Distribution System
The OptiFlow air distribution system ensures maximum performance in terms of cooking evenness and temperature control. This is achieved through a specially designed cooking chamber combined with a high-precision variable speed fan and a venting valve. The fan has 5 speed levels ranging from 300 to 1500 RPM, along with reverse rotation for optimal airflow and uniform cooking.
7. Fast Cooling and Pre-Heating
For added convenience, the automatic fast cool down and pre-heat function ensure that the oven is always ready for the next batch of cooking. This reduces wait times and increases kitchen efficiency, especially during peak service hours.
8. SkyClean Self-Cleaning System
The SkyClean automatic cleaning system makes maintenance easy with its 5 automatic cleaning cycles (soft, medium, strong, extra strong, and rinse-only). This feature helps maintain hygiene and extends the oven’s lifespan by minimizing buildup of grease and food residues. The system is designed for flexibility, offering different chemical options including phosphate-free solid cleaners and liquid cleaners (which require an optional accessory).
9. GreaseOut for Safer Operation
The GreaseOut system is designed to collect and drain grease safely, enhancing kitchen safety by reducing the risk of grease-related accidents. An integrated grease drain is pre-installed, with a dedicated base available as an optional accessory.
10. USB and Connectivity Features
This combi oven is equipped with a USB port, allowing you to download HACCP data, share cooking programs, and configure settings. The USB port also supports the use of an optional sous-vide probe, enhancing the oven’s versatility for precision cooking techniques.
In addition, the SkyLine Pro is connectivity-ready for real-time access to connected appliances and HACCP monitoring. This feature allows operators to track the oven’s performance remotely and ensures compliance with food safety regulations (optional accessory required).
11. Backup Mode with Self-Diagnosis
In case of a failure, the oven’s back-up mode with self-diagnosis ensures that the system can continue operating without significant downtime. This feature keeps your kitchen running smoothly and minimizes disruptions.
12. High Capacity and Versatility
The SkyLine Pro can accommodate up to 6 GN 1/1 trays, making it suitable for high-volume cooking. This capacity allows chefs to prepare large quantities of food simultaneously, improving overall kitchen efficiency.
Conclusion: The Ideal Combi Oven for Professional Kitchens
The Electrolux SkyLine Pro Electric Combi Oven, available from Marssa Enterprise in Kohima, is the perfect addition to any professional kitchen looking to enhance its cooking capabilities. With its digital interface, innovative cooking modes, and self-cleaning system, this combi oven simplifies complex tasks while delivering consistent, high-quality results.
For establishments in Kohima, partnering with Marssa Enterprise ensures not only access to this state-of-the-art equipment but also the expertise and support to make the most of your investment. Whether you’re looking to upgrade your kitchen or expand your cooking capacity, the Electrolux SkyLine Pro is a reliable and efficient choice.
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