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ELECTROLUX TRINITYPRO COMBINED VEGETABLE SLICER/ CUTTER MIXER 2,6 LT – SINGLE SPEED
Main Features
· Combined appliance with two functions: vegetable slicer and cutter mixer.
· Equipped with vegetable slicer attachment for slicing, grating, and shredding ( julienne) as well as dicing and French fries.
· Cutter mixer and emulsifier function included, for fast chopping, mixing, mincing, grinding, liquidizing, and kneading.
· Equipped with half moon hopper (1,25lt capacity) and 2 small round feed chutes: Ø 25mm and Ø 55mm, for precise slicing of long-shaped vegetables.
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VEG PEELER ABRAS PL 10KG 220 240150 60
Main Features
• Transparent lid in damage-resistant plastic material allows visibility during the peeling cycle.
• Supplied with:
-abrasive plate
• Removable rotating plate covered in very resistant abrasive material (silicon carbide).
• Peels are reduced to small pieces to facilitate the drainage process.
• Pulse function to control the unloading operation.
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UNDERCOUNTER L WASH SAFE 3PH DP DD 48RH
Main Features
• Incorporated Soft Start feature to offer additional protection to more delicate items.
• Washing system endowed with rotating washing arms, high-powered wash pump, and large capacity boiler for professional washing.
• 4 4-second (variable) pause after washing and before rinsing ensures that no drops of unclean water will fall on the clean items at the end of the rinsing cycle.
• A fully automatic self-cleaning cycle avoids the risk of bacteria proliferation.
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SKYLINE PRO OVEN 6 GN 1by1 ELECTRIC
Main Features
· Digital interface with LED backlight buttons with guided selection.
· Boilerless steaming function to add and retain moisture for high-quality, consistent cooking results.
· Dry hot convection cycle (max 300 °C) ideal for low-humidity cooking. Automatic moistener (11 settings) for boiler-less steam generation.
· EcoDelta cooking: cooking with a food probe maintaining a preset temperature difference between the core of the food and the cooking chamber.
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4 HOT SQUARE PL ELECTRIC RANGE OVEN 800 MM.
Main Features
• Unit to be mounted on stainless steel feet with height adjustment up to 50 mm. The unit can be easily mounted on cantilever systems.
• The four 4kW electric cast-iron hot plates are hermetically sealed to the one-piece top and are featured with a safety thermostat.
• The base compartment consists of an electric standard oven with a 40 mm thick oven door for heat insulation, positioned beneath the base plate.