-
TABLE TOP INDUCTION PLATE HW-TP3.5A-02
- Dimension(mm): 350*450*150
- Fire Adjustment: 9 power levels
- Watt: 3,500W
- Voltage: AC 220V, 50Hz
- Display mode: LED
- Half-bridge technology
- when the cooker is in low -power,
- will continue to be heated.
- HW-3.5KW-F main boar
-
4 HOT SQUARE PL ELECTRIC RANGE OVEN 800 MM.
Main Features
- Unit to be mounted on stainless steel feet with height adjustment up to 50 mm. The unit can be easily mounted on cantilever systems.
- The four 4kW electric cast-iron hot plates are hermetically sealed to the one-piece top and are featured with a safety thermostat.
- The base compartment consists of an electric standard oven with a 40 mm thick oven door for heat insulation, positioned beneath the base plate.
-
6 BURNER GAS RANGE OVEN CUPBOARD 1200 MM
Main Features
- Unit to be mounted on stainless steel feet with height adjustment up to 50 mm. The unit can be easily mounted on cantilever systems.
- The four 6 kW and two 10 kW high-efficiency burners are available in two different sizes to suit the high-performing cooking requirements of
the most demanding customers: -60 mm burners with continuous power regulation from 1,5 to 6 kW -100 mm burners with constant power regulation from 2.2 kW to 10 kW
-
SKYLINE PRO OVEN 6 GN 1by1 ELECTRIC
Main Features
- Digital interface with LED backlight buttons with guided selection.
- Boilerless steaming function to add and retain moisture for high-quality, consistent cooking results.
- Dry hot convection cycle (max 300 °C) ideal for low-humidity cooking. Automatic moistener (11 settings) for boiler-less steam generation.
- EcoDelta cooking: cooking with a food probe maintaining a preset temperature difference between the core of the food and the cooking chamber.
-
UNDERCOUNTER L WASH SAFE 3PH DP DD 48RH
Main Features
- Incorporated Soft Start feature to offer additional protection to more delicate items.
- Washing system endowed with rotating washing arms, high-powered wash pump, and large capacity boiler for professional washing.
- 4 4-second (variable) pause after washing and before rinsing ensures that no drops of unclean water will fall on the clean items at the end of the rinsing cycle.
- A fully automatic self-cleaning cycle avoids the risk of bacteria proliferation.
-
VEG PEELER ABRAS PL 10KG 220 240150 60
Main Features
- Transparent lid in damage-resistant plastic material allows visibility during the peeling cycle.
- Supplied with: abrasive plate
- Removable rotating plate covered in very resistant abrasive material (silicon carbide).
- Peels are reduced to small pieces to facilitate the drainage process.
- Pulse function to control the unloading operation.
-
ELECTROLUX TRINITYPRO COMBINED VEGETABLE SLICER/ CUTTER MIXER 2,6 LT – SINGLE SPEED
Main Features
- Combined appliance with two functions: vegetable slicer and cutter mixer.
- Equipped with vegetable slicer attachment for slicing, grating, and shredding ( julienne) as well as dicing and French fries.
- Cutter mixer and emulsifier function included, for fast chopping, mixing, mincing, grinding, liquidizing, and kneading.
- Equipped with half moon hopper (1,25lt capacity) and 2 small round feed chutes: Ø 25mm and Ø 55mm, for precise slicing of long-shaped vegetables.
-
VEGETABLE SLICER 1 SPEED 500W 220 240150
Main Features
- Suitable for 100-400 meals for table service and up to 800 meals for catering service.
- Vegetable slicer with slicing, grating, shredding (julienne) as well as dicing and French fries cutting capability.
- Ergonomically designed for right and left-handed users, frontal working and to reduce working space around the machine.
- All parts in contact with food are removable without the use of tools, stainless steel hopper, stainless steel lever, and cutting chamber are dishwasher safe.
-
Carimali Coffee Machine Pratica E1
Main Features
- Expert coffee maker including high-raised or low groups.
- Available in 1 and 2 groups, with automatic (E) or manual (P) dosage
- Two steam wands, each for two groups
- One hot water output and Pratica Double Steam
- The boiler’s automatic level management and heating up stage
- Thermally-siphonically heated co!ee groupings
- Using vacuum valves, a no-return system is used to feed liquids into the boiler and the steam taps.
- Temperature probe to continuously regulate the pressure in the steam boiler
- Steam boiler pressure gauge with an easy-to-use display that can be used for automatic dose for two groups (highly elevated Pratica groups).
- Wide stainless steel cup warmer
-
Bone Saws SO 1550 F3
Main Features
- Simple and sturdy machines that are safe and easy to use.
- Stand-alone structure made out of cast anodized aluminum, shiny, hygienic, and rustproof.
- Features a counter, meat pusher, and serving slicer in stainless steel AISI 304.
- 24V controls with safety micro-switch on the door, redundant ECU, and motor brake (EC).
- Ease and precision in both horizontal and vertical adjustment of the upper pulley.
- Maximum blade adhesion to the pulley, thanks to the semi-curved shape of the pulleys and ideal adjustment.
- Sealed bearings on the upper pulley.
Smooth cleaning thanks to 2 special manufacturing details:
- All the electrical parts are located beneath the work surface inside an appropriate IP 65 insulated box.
- By simply unscrewing two knobs, you can remove the blade, upper pulley, and its support, thereby making for a surface void of any encumbrance.
- Powerful asynchronous and ventilated 4-pole motors protected by sealing oil sump.
- Equipped with 16 mm tempered blades for cutting bones, frozen foods, and fresh foods.
-
Sirman Meat grinder TC 8 VEGAS
Main Features
- Anodized aluminum body and ABS shockproof sides.
- Ventilated motor.
- Oil-bath gearbox.
- Ground-tempered helical gears.
- Bright finished mouth and feeding worm.
- S/S plates and knives.
- Compartment for knives and plates.
- Reverse (optional).
- IP 54 protection-rated controls and NVR device.
